1 1/2 cups almond butter (can use sunflower seed butter for non nut option)
1/4 cup maple syrup
1 tsp vanilla extract
1/4 tsp sea salt
1/4 cup dark chocolate chips
Preheat oven to 350.
In a food processor, combine all the ingredients, but the chocolate chips.
Pulse until well mixed.
Fold in the chocolate chips.
Using a teaspoon Drop cookies onto a lined baking sheet.
Bake for 10 minutes.
Let cool completely before
Makes about 18 cookies

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